On October 21, 2020, construction started on Upfield's new Food Science Centre in Wageningen. CEO David Haines expressed commitment to the future of plant-based food and packaging innovation. The centre, designed inside-out, boasts a timber facade and greenery, aligning with Upfield's global mission. The simultaneously designed core, shell, and interior enhance collaboration, supporting the company's ambition for innovative products and packaging. Watch the construction process in this video, and catch a first glimpse of the new building!